SPECIFICATIONS
67'0" x 20'0" x 4'9"
Canadian Expedition Yacht
LONG RANGE MOTORYACHT
HULL CHARACTERISTICS
Length Overall 67'0" (20.42m)
Length on the Waterline 61'0" (18.60m)
Beam (molded) 19'10" (6.05m)
Draft (75% load) 4'3"App (1.31m)
Displacement (100% Fuel & 100% Water) 75 L.T. (Approx)
Design Speed at Max (50% fuel/50% Water) 13 knts Est.
Design Speed at Max (99% fuel/50% Water) 12.5 knts Est.
Design Speed at Max. Cruise 12 knots Est.
Max Range at 8 Knt Cruise w/10% Reserve 2,500 NM Est.
Max Range at 12 Knt Cruise w/10% Reserve 1,500 NM Est.
Fuel Oil Tankage 3,000 gal (Approx) (11,300 liters)
Potable Water Tankage 500 gal (Approx) (1,900 liters)
Lube Oil Tankage 20 gal (Approx) (75 liters)
Contaminated Lube Oil Tankage 20 gal (75 liters)
Black Water Tankage 100 gal (Approx) (375 liters)
Grey Water Tankage 200 gal (Approx) (750 liters)
VESSEL AREAS
1. Crew Cabin
2. Forward Equipment Space
3. Galley
4. Engine Room
5. Lazarette
6. Salon
7. Guest Staterooms
8. Guest Bathrooms
9. Guest Companionway
10. Master Stateroom
11. Master Bathroom
12. Skylounge
13. Pilothouse
14. Underneath Pilothouse Console
15. A/V Rack
FOREDECK
One (1) Pacific Coast, or equal, 24" x24" flush hatch with stainless frame
One (1) 12" chrome plated bronze fog bell mounted on custom polished 316L
stainless steel fog bell stand.
One (1) custom polished 316L stainless steel Burgee staff
Two (2) polished 316L stainless steel roller fairlead hawsers
Four (4) polished 316L stainless steel double bollards
Two (2) Maxwell Anchor Windlass systems
MAIN DECK AND BOARDING PLATFORM
Two (2) polished CRES 316L stainless steel hawsers forward
Two (2) polished CRES 316L stainless steel roller fairlead hawsers aft
Two (2) polished CRES 316L stainless steel double bollards
One (1) polished 316L stainless steel swim ladder
Two (2) Pacific Coast, or equal, 21" x 21" flush watertight escape hatch with
stainless frame from Master Stateroom and from Engine Room.
Two (2) Fabricated Boarding Gates
Polished 316L stainless steel handrails
FLYBRIDGE
Built-in seating
One (1) Refrigerator (Scotsman RF33, Subzero or approved equal)
One (1) Ice Maker (Raritan 84 B505)
One (1) 28" x 21" Stainless Gas Grill (Lazy-man 210-28 or approved equal)
One (1) Stainless Steel Sink
One (1) Nautical Structures 1500 pound hydraulic telescoping crane with
hydraulic rotation and maximum reach of 14'.
One (1) Deck locker, as shown on the Contract Plans
Polished 316L stainless steel handrails and handrail Stanchions
Twelve (12) Tie-Down Sockets for securing Tenders, Scooters, and Water-toys.
FLYBRIDGE HELM STATION
One (1) set of engine controls
One (1) hydraulic steering station with 24" stainless steel Eight Spoke wheel
One (1) Bow Thruster control
One (1) Danforth 6" Constellation type C-651A flush mount
One (1) VHF radio
One(1) depth speed unit
One (1) Radar display
One (1) Chartplotter display
One (1) Fold-down Bolster Seat
RADAR ARCH AND MAST
One (1) AFI 24 Volt Chrome Dual Trumpet Air Horn
Two (2) Open Array Radar Antennas
One (1) Satellite TV Dome
One (1) Satcom Dome
One (1) Anometer
Running Lights
GPS Antennas
VHF Antennas
Two (2) Telescoping Boat Hooks 4.5'-12', or approved equal
FRESH WATER WASHDOWNS
Four (4) bronze chrome-plated bibs installed
Swim Platform
Port and starboard main deck near amidships
Upper deck near amidships
WATER PRESSURE INLET
Two (2) Potable water fill stations provided in Port and starboard main deck amidships
TELEPHONE
1) Pilot House
2) Crew Stateroom
3) Flybridge
4) Galley
5) Main Saloon Bar
6) Guest Staterooms
7) Engine Room
WET BAR
One (1) Refrigerator/Freezer (Scotsman RF33, or approved equal)
One (1) Ice Maker (Raritan 84 B505)
One (1) stainless steel sink and taps
KITCHEN APPLIANCES AND ELECTRONIC EQUIPMENT
Kitchen
One (1) Electric 4 burner cook top with sea rails, hood and extractor fan.
One (1) Microwave oven
One (1) Dishwasher
One (1) Trash Compactor (Thermador TMC30S, or approved equal)
One (1) Garbage Disposal (Thermador THD800TC, or approved equal)
Two (2) Stainless Steel double sinks, bottom mount
One (1) 36" wide full size Refrigerator/Freezer (Sub Zero)
One (1) Instant hot water tap (Insinkerator or approved equal)
One (1) Convection oven
Main Salon
One (1) 42" Plasma Screen Television
One (1) 5 Disc CD/DVD Player
One (1) Satellite TV Receiver
One (1) Surround Sound Speaker System
One (1) 50 Disc CD Player with dedicated 200-400 watt Amplifier and seperate
speaker control system feeding the Main Saloon, Dining, Foredeck and Aft Deck.
Formal Dining Room
One (1) Digital Audio Speaker System
One (1) Volume Control from Main Saloon System
11.13.7 CREW STATEROOM
One (1) 17" Plasma Screen Television
One (1) CD/DVD Player
One (1) Satellite TV Receiver
One (1) Digital Audio Speaker System
11.13.8 PILOT HOUSE
One (1) CD/DVD Player
One (1) Satellite TV Receiver
One (1) Digital Audio Speaker System
11.13.9 FLYBRIDGE
One (1) CD/DVD Player
One (1) Digital Audio Speaker System
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